Optibac - One Week Flat

7 Sachets

Optibac One Week Flat is an affordable, 7-day course of friendly bacteria in easy-to-take sachets. It's gluten-free and therefore may be suitable for those with bloating.

7-day course of friendly bacteria for anyone looking to take an easy, high quality, short-term supplement.

• Each sachet provides 5 billion live cultures + 0.3g Fructooligosaccharides (FOS) - the billions count is guaranteed until end of expiry
• Contains 4 different friendly bacteria strains from the Lactobacillus, Bifidobacterium and Lactococcus genera
• Complements your natural gut bacteria
• Scientifically proven to pass through stomach acidity and survive to reach the gut
• The strains in One Week Flat, including Lactobacillus acidophilus Rosell-52, have been found to be positive for digestive enzymes, including lactase & α-glucosidase
• Lactase is involved in the breakdown of lactose in milk, and α-glucosidase is involved in the breakdown of starch
• Easy to take on the go – no refrigeration required
• Suitable from 4 years, including pregnant and breastfeeding women, vegetarians, and coeliacs
• Free from artificial flavourings or colourings often found in other food & drinks containing live cultures
• Designed to be taken as a short term course over 7 consecutive days (1 sachet per day)
• Can be taken occasionally i.e. once a month, or on an ongoing basis
• From the UK’s most trusted & recommended brand of friendly bacteria supplements. As determined in an independent survey of 1000 British women+.

How to use:

Natural food supplement suitable for adults and children (from 4 years onwards) with the following recommendations:

• Take 1 sachet daily for 7 consecutive days, preferably with breakfast.
• Pour an inch of water into a tall glass, leaving plenty of room for swirling.
• Shake the sachet before gently sprinkling the powder into the glass.
• Vigorously swirl the water around in the glass making sure the powder is dissolved.

We highly recommend you take One Week Flat for 7 consecutive days. Many consumers like to take this course once a month. However, it can be taken on an ongoing basis or as desired.

Storage:

• Store in a cool, dry place below 25°C and out of direct sunlight.

Ingredients:

• Maltodextrin (natural source)
• Fructooligosaccharides (FOS 0.3g)
• Live cultures: Bifidobacterium bifidum Rosell-71, Lactobacillus casei Rosell-215, Lactococcus lactis Rosell-1058 and Lactobacillus acidophilus/helveticus Rosell-52

Each sachet guarantees 5 billion live cultures + 0.3g FOS fibres.

Suitability:

• Vegetarian
• Gluten free
• Yeast free
• No added sugar
• Suitable during pregnancy
• Suitable during breastfeeding
• GMO free
• Flavourless
• Free from artificial flavourings, colourings and preservatives
• No chemicals or parabens

Following the taxonomic updates by a global team of scientists and published in April 2020, a reclassification has been advised for the L. casei species. The casei strain in the Optibac One Week Flat product is now also known as Lacticaseibacillus casei Rosell-215.